Due to the success of our new restaurant, Farmer, Butcher, Chef, we are looking for an enthusiastic Commis Chef to join our talented team.

We are looking for people who are passionate about delivering excellent food every time.

Good knife skills and some basic kitchen experience would be advantageous.

Our menus change seasonally, with our chefs using our own organic Farm produce, and award winning Goodwood rare breed meat, milk and cheese.

There are training and development opportunities available within our butchery, dairy processing and cheese-making facilities.

For more information about the food that you could be creating, please follow this link: Farmer, Butcher Chef

We offer a superb range of benefits including event tickets, gym membership, a health cash plan, and entry into the Goodwood bonus scheme. We also provide uniforms and staff meals whilst on shift.

This is a great opportunity to begin your catering career!

If you are passionate about food and would like to work somewhere completely unique, then we'd love to hear from you.

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