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Sous Chef - The Bar and Grill Restaurant at Goodwood

Salary
£31,800 per annum Plus tips, overtime and excellent benefits
Location
Chichester
Contract
Permanent
Hours
Full Time - 40 hours per week

Making a difference to our customers day, every day

We have a rare opportunity for an enthusiastic and inspiring Sous Chef to join our talented  team at the Goodwood Bar & Grill Restaurant, where our food takes inspiration from our surroundings, creating a unique dining experience.

We have all the normal great benefits, competitive salary, significant gratuity, but we are anything but normal. With a world of wonder outside our door you’ll be at the very heart of Goodwood, helping create a truly unique customer base.

You will take pride in delivering the very best locally sourced organic produce, including award winning meats and cheese fresh from our very own Goodwood Home Farm. 

You’ll be part of a strong team,  where you will gain a true understanding of our exciting brand and share our deeply rooted passion for high quality food.

Our customer’s dining experience is at the heart of all we do, and you will be integral to our joint success. Your unique qualities will help further enhance our food story.

What you’ll have:

  • Enthusiasm for what you do
  • Can do attitude.
  • Strong track record as a Sous Chef, or ready for your next step
  • Ability to build long-lasting collaborative relationships
  • Previous experience in a similar role.
  • A team player with a sense of fun and focus on high quality service.
  • Genuine passion for creating an exceptional dining experience.
  • Attention to detail.

What you’ll get:

  • Event tickets
  • Free gym membership
  • A health cash plan
  • Entry into the company bonus scheme